Steps
- 1
Add grated ginger, cardamom, lemongrass, and water to a pot. Bring to a boil. Add tea powder and Sugar.
- 2
Simmer for 5 minutes to infuse the flavors.
- 3
Add milk and heat gently until just before boiling.
- 4
Strain into cups and enjoy.
Tips
Adding milk after boiling for 5 minutes helps blend the flavors nicely.
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