Rice Flour Chakli

Name: Rice Flour Chakli
Total time: 1800 s
Cuisine: Indian
Ingredients: 1 cup rice flour; 1 bowl milk cream; 1/2 bowl yogurt; 1 teaspoon sesame seeds; 1 teaspoon finely ground ajwain and cumin seeds; 1 teaspoon chili powder; 1 teaspoon turmeric; 1 teaspoon chaat masala; 1/2 teaspoon asafoetida; Salt to taste; Oil for frying; 1 teaspoon chaat masala; 1 teaspoon chili powder

Shital Jataniya @shital10

#CA2025

Shital Jataniya @shital10

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Ingredients

30 minutes

1 cuprice flour
1 bowlmilk cream
1/2 bowlyogurt
spices
1 teaspoonsesame seeds
1 teaspoonfinely ground ajwain and cumin seeds
1 teaspoonchili powder
1 teaspoonturmeric
1 teaspoonchaat masala
1/2 teaspoonasafoetida
Salt to taste
Oil for frying
Seasoning for sprinkling on top
1 teaspoonchaat masala
1 teaspoonchili powder

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Steps

30 minutes

1

Mix all the spices and curd with the flour and make a medium dough by adding curd and cream.
2

Now fry all the chakli in a pan on medium heat.
3

Now mix the spices for sprinkling on top and prepare it. Once it is fried, sprinkle the spices on top. This will make it taste very good.
This is how your rice flour chakli is prepared.