Honey Cinnamon Whipped Butter

Name: Honey Cinnamon Whipped Butter
Yield: 2 cups
Cuisine: American
Ingredients: 2 sticks (about 226g) Salted butter (softened); 1/2 cup (60 g) Powdered sugar; 4 tablespoons + 3 teaspoons (about 75ml) Honey; 1/2 teaspoon (for sprinkling, adjust to taste) Ground cinnamon

Joshua Main @the_mainchef

Wisconsin

Get ready to fall in love with the simplest little luxury you can whip up in minutes! This cinnamon honey butter is silky, sweet, and impossibly cozy—like a warm hug for your taste buds. Creamy butter is blended with golden honey and a swirl of cinnamon, creating a dreamy spread that’s just as perfect on fresh biscuits as it is melted over pancakes, toast, or warm rolls straight from the oven.

Joshua Main @the_mainchef

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Ingredients

2 cups

2 sticks(about 226g) Salted butter (softened)
1/2 cup (60 g)Powdered sugar
4 tablespoons+ 3 teaspoons (about 75ml) Honey
1/2 teaspoon(for sprinkling, adjust to taste) Ground cinnamon

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Steps

1

In a bowl, whip the softened salted butter with powdered sugar until light and fluffy.
2

Add 4 tablespoons of honey and 3 teaspoons of honey, then whip until fully combined.
3

Transfer to a serving dish or pipe into rosettes using a pastry bag.
4

Drizzle extra honey on top and sprinkle with ground cinnamon before serving.

Tips

Using salted butter enhances the flavor, and you can serve it in a dish for scooping or pipe it into rosettes for a decorative touch.

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Cooksnaps

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Joshua Main @the_mainchef

on December 05, 2025 22:53

Wisconsin

Cooking is like my therapy. I love just getting in the kitchen and creating delicious and beautiful food. There are many different forms of art, and my ingredients are the paint and my canvas is your plate. Just trying to be better about documenting my recipes. so I hope you enjoy!