Upvas shakarkandi chaat
Steps
- 1
Firstly cook Sweet potato in cooker for 2 whistles..
- 2
Peel the skin cut into round slices.Add salt.Shallow fry in ghee on both sides
- 3
Now in curd whisk it add sugar and salt
- 4
In a serving dish place the Sweet potato slices pour curd mixture.Now add red chilli powder,date chutney and coriander leaves.Sprinkle cummin powder
Tips
You can add pomegranate also.
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