Bread Vegetable Gold Coin
#TOF
Week 8
Steps
- 1
Cut bread slices into round shapes using a cutter or glass.
- 2
Mix mashed potato, vegetables, salt, pepper, and garam masala for the filling.
- 3
Place filling on bread rounds and press.
- 4
Heat oil in a pan and shallow fry both sides until golden brown.
- 5
Serve hot.
Tips
For extra flavor, you can add herbs or spices to the filling as per your taste.
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https://cookpad.wasmer.app/us/recipes/25297699




















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