Authentic home cooking from France, with US measurements.

Originally published on Cookpad France as Gâteau coco-mascarpone

Coconut Mascarpone Cake

Name: Coconut Mascarpone Cake
Total time: 1800 s
Yield: Serves 6 servings
Cuisine: American
Ingredients: 3 large eggs; 3/4 cup sugar (150 grams); 1 1/4 cups mascarpone cheese (300 grams); 1/3 cup neutral oil (such as canola or vegetable) (80 ml); 1 1/2 cups all-purpose flour (180 grams); 1 cup shredded coconut (80 grams); 2 teaspoons baking powder (1 packet); 1 pinch salt; 1 packet vanilla sugar (optional)

Martine Landrin @cook_29583014

A soft, coconut-mascarpone cake that melts in your mouth!

Martine Landrin @cook_29583014

A soft, coconut-mascarpone cake that melts in your mouth!

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Ingredients

30 minutes

Serves 6 servings

3large eggs
3/4 cupsugar (150 grams)
1 1/4 cupsmascarpone cheese (300 grams)
1/3 cupneutral oil (such as canola or vegetable) (80 ml)
1 1/2 cupsall-purpose flour (180 grams)
1 cupshredded coconut (80 grams)
2 teaspoonsbaking powder (1 packet)
1 pinchsalt
1 packetvanilla sugar (optional)

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Steps

30 minutes

1

Preheat your oven to 375°F (190°C).
2

Gather your ingredients.
3

Grease and flour a 9-inch (22 cm) cake pan.
4

In a large bowl, beat the eggs with the sugar until the mixture lightens in color.
5

Add the mascarpone and beat again until smooth. Pour in the oil and mix again.
6

Add the flour, baking powder, salt, and shredded coconut all at once. Mix just until you no longer see any dry flour. You can add the vanilla sugar if you like.
7

Pour the batter into the prepared pan, smooth the top, and bake for 30 to 40 minutes, until a knife inserted in the center comes out clean.
8

Let the cake cool slightly, then remove it from the pan onto a cake plate. Serve as is, or simply dust with shredded coconut or powdered sugar.
9

Thank you for following this recipe—enjoy!

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Martine Landrin @cook_29583014

Published in the US on June 04, 2026 14:02

Passionnée de cuisine, j’aimes préparer des recettes simples, gourmandes et pleines de saveurs. Ma cuisine reflète mon envie de faire plaisir et de partager de bons moments en famille.

Keywords

Cake Vege Coconut Egg Mascarpone Cheese

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