Dek
Kenyan wild but healthy vegetables
Steps
- 1
Wash the bunches and separate the leaves from the bunches
- 2
Cut into pieces and place them into a cooking pot with a lead
- 3
Add water cover the lead and boil for an hour
- 4
Remove from heat and place a clean cooking pot on heat and add oil and onions then fry
- 5
Add tomatoes and stir.Drain water from the vegetables and add them to the tomato paste and mix well
- 6
Add milk to it and cover to cook for 30 min before
Similar Recipes
More Recipes
-

Sabudana_Waffle /Savoury waffles
Swati Ganguly Chatterjee
-

mary jane
-

Madhumita Bishnu
-

Prachi Phadke Puranik
-

Mad Cook
-

Chicken Piccata over Angel Hair Pasta
Kendall Sampson -

Lemon Feta Andouille Chicken Sausage Orzo Bowls
Kendall Sampson -

Chili Oil Eggs Hash Browns with Spicy Ranch
BitesWithReagan
-

Irum Zaidi Home Cooking
-

Batch 89 Peppered Barbecue Sauce
skunkmonkey101
-

ChefDoogles
-

Nao
-

Kuria Elly
-

shweta
-

Stuffed figs and dates with cheese / nuts
Rozina Dinaa
-

Winnie Aducxer
-

Bronniec -

Black tea with orange peel and cinnamon
Rozina Dinaa
https://cookpad.wasmer.app/us/recipes/2552461
















Comments