Stewed fish

tilapia is one of the most commonly eaten type of fish in kenya
Stewed fish
tilapia is one of the most commonly eaten type of fish in kenya
Steps
- 1
Remove scales of the tilapia and wash then slice sides and sprinkle salt
- 2
Place a pan on heat and add a good amount oil to deep fry the fish
- 3
Place a clean frying pan on heat and add a small amount of oil then add onion
- 4
Add tomatoes and stir to form a paste then add the Dania leaves
- 5
Serve the fish first then pour the stew on top.serve hot with ugali
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