Beef Stir Fry with Shiitake Mushrooms and Onions 🧅

A hearty beef stir-fry with shiitake mushrooms and fresh veggies in a savory sauce the whole family will eat. It’s quick, filling, and an easy way to get a balanced meal on the table without overthinking it. #CookpadApron2026
Beef Stir Fry with Shiitake Mushrooms and Onions 🧅
A hearty beef stir-fry with shiitake mushrooms and fresh veggies in a savory sauce the whole family will eat. It’s quick, filling, and an easy way to get a balanced meal on the table without overthinking it. #CookpadApron2026
Steps
- 1
Mix steak with corn starch, oyster sauce, soy sauce, and sugar. Chill in fridge for 15 min.
- 2
Slice onions and shiitake mushrooms.
- 3
Sauté onions and mushrooms in vegetable oil until soft. Set aside.
- 4
Stir fry beef in vegetable oil. Add Shaoxing wine and MSG (optional).
- 5
Return onions and mushrooms to pan. Stir to combine.
- 6
Serve hot over bowls of rice.
Tips
For extra flavor, you can add some green onions or sesame seeds as a garnish.
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