Steamed Seabass with Vegetables
Xavier Seror @xav25
#CookpadApron2026 nice and healthy with a bit of Sriracha sauce.
Steamed Seabass with Vegetables
#CookpadApron2026 nice and healthy with a bit of Sriracha sauce.
Open in Cookpad AppSteps
- 1
Place whole courgette, leek, mushrooms, and green beans in a steamer.
- 2
Steam the vegetables for 30 minutes.
- 3
Season seabass fillets with pepper and herbes de Provence.
- 4
Add the fish on top of the vegetables and steam for another 10 minutes.
- 5
Once ready, slice the vegetables and arrange on a plate with the fish.
- 6
Drizzle olive oil and lemon juice over while still hot.
- 7
Add a big dash of Sriracha sauce in a pretty pattern.
Tips
Add olive oil and lemon juice as soon as it's ready.
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https://cookpad.wasmer.app/us/recipes/25677887
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