Masala dosa

Name: Masala dosa
Cuisine: Indian
Ingredients: 1 1/2 cup raw rice; 1/2 cup urad dal; 1 tbsp fengrueek seeds; For masala; 5-6 boil potato; 2 sliced onion; 7-8 curry leaves; 1/2 tbsp mustard seeds; Salt as per taste; 1/2 tbsp turmeric powder; 1/2 tbsp red chilly powder; 1/2 tbsp coriander powder; 2 tbsp mustard oil; leaves Chopped coriander

Alka Munjal @cook_7765544

Masala dosa

Alka Munjal @cook_7765544

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Ingredients

1 1/2 cupraw rice
1/2 cupurad dal
1 tbspfengrueek seeds
For masala
5-6boil potato
2sliced onion
7-8curry leaves
1/2 tbspmustard seeds
Salt as per taste
1/2 tbspturmeric powder
1/2 tbspred chilly powder
1/2 tbspcoriander powder
2 tbspmustard oil
leavesChopped coriander

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Steps

1

For dosa.wash dal and fengrueek seeds and soak for night same producerue with rice
2

Morning mein dal or rice ko grind karein or mix karein ab ik bade bartan mein batter or salt mix karein or cover kar de or fermation hone ke liye hot place per rakhe
3

Acche se batter ke fermation hone per thoda mix karein
4

Ab ik nonstick tea le is per geela kapda se oonche or batter ko faila de katori se jab dosa pk jaye tab masala failaye or fold karein
5

Masala banane ke liye ik pan mein oil garam karein