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Sponge Chocolate Cake
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A picture of Sponge Chocolate Cake.

Sponge Chocolate Cake

evamamo
evamamo @Evamamo1
Nairobi, Kenya

Missed a chocolate cake that was not too sweet since ive been off sugar for a while now.

Missed a chocolate cake that was not too sweet since ive been off sugar for a while now.

Read more

Sponge Chocolate Cake

evamamo
evamamo @Evamamo1
Nairobi, Kenya

Missed a chocolate cake that was not too sweet since ive been off sugar for a while now.

Missed a chocolate cake that was not too sweet since ive been off sugar for a while now.

Read more
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Ingredients

35-40 mins
8 servings
  • 2 cupsSelf-raising flour
  • 1/2 cupCocoa powder
  • 3/4 cupSugar
  • 3Eggs
  • 1/2 cupMelted margarine
  • 1/4 cupCooking oil
  • 1 cupWarm water
  • 1 tspInstant coffee
  • pinchSalt
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Steps

35-40 mins
  1. 1

    Whisk eggs and sugar together until pale and fluffy.

  2. 2

    Add melted margarine and oil, mix well.

  3. 3

    Sieve flour, cocoa, and salt together.

  4. 4

    Gently fold dry ingredients into the egg mixture with a spatula.

  5. 5

    Dissolve coffee in warm water, then add gradually, mixing gently.

  6. 6

    Pour batter into a lined cake tin.

  7. 7

    Bake at 180°C for 30–35 minutes, or until a skewer comes out clean.

  8. 8

    Enjoy

Tips

Whisking the eggs and sugar separately helps achieve a light and fluffy texture.

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evamamo
evamamo @Evamamo1
on May 19, 2026 14:23
Nairobi, Kenya
Once in a while when i get time I love experimenting on new recipes to add to my food menu.
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