Aam Panna

Name: Aam Panna
Cuisine: Indian
Ingredients: 500 gm Raw mangos; 1 bunch fresh pudina leaves; Half bunch coriander leaves; 1 tb salt; 1/2 tb Jeera Powder; 1/2 chaat masala; 1 cup sugar Powder; 1/2 tb panipuri masala (optional); cubes Ice

Madhu Makhija @cook_7839799

Flavours of summer

Madhu Makhija @cook_7839799

Flavours of summer

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Ingredients

500 gmRaw mangos
1 bunchfresh pudina leaves
Halfbunch coriander leaves
1 tbsalt
1/2 tbJeera Powder
1/2chaat masala
1 cupsugar Powder
1/2 tbpanipuri masala (optional)
cubesIce

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Steps

1

Peel Raw mango and cut in small pieces
2

In pressure cooker take one glass of water add cut mango and boil till one whistle
3

Open the pressure cooker let allow to cool
4

Take pudina leaves and corinadar leaves and make smooth paste
5

Make smooth paste of boiled raw mango with the help of hand blender
6

Now strain pudina coriander paste and mango paste also in mixing bowl
7

Add salt,sugar Powder, Jeera Powder, chaat masala, Pani Puri masala,water, icecubes and mix well
8

Serve chilled enjoy aampanna and beat the heat