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Vanilla French Toast
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A picture of Vanilla French Toast.

Vanilla French Toast

Dan Hauk
Dan Hauk @cook_7797591
Reading, Pennsylvania

My default French toast recipe was a simple dip in eggs and cook. This was just as easy and added more flavor. A definite repeat recipe for breakfast.

My default French toast recipe was a simple dip in eggs and cook. This was just as easy and added more flavor. A definite repeat recipe for breakfast.

Read more

Vanilla French Toast

Dan Hauk
Dan Hauk @cook_7797591
Reading, Pennsylvania

My default French toast recipe was a simple dip in eggs and cook. This was just as easy and added more flavor. A definite repeat recipe for breakfast.

My default French toast recipe was a simple dip in eggs and cook. This was just as easy and added more flavor. A definite repeat recipe for breakfast.

Read more
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Ingredients

15 mins
2-serving
  • 2Eggs
  • 1/2 CupMilk
  • 1 TablespoonSugar
  • 1 TeaspoonVanilla Extract
  • 6Bread Slice
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Steps

15 mins
  1. 1

    Make sure to use day-old bread. If your bread is still soft you can put it in the toaster for a little to harden it (but don't brown it!).

  2. 2

    Beat the eggs in a shallow bowl. Mix in the milk, sugar, and vanilla.

  3. 3

    Dip bread in the mixture for a few seconds on each side and cook on a hot griddle until golden brown on both sides and cooked through.

  4. 4

    Serve with maple syrup.

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Dan Hauk
Dan Hauk @cook_7797591
on August 05, 2013 21:15
Reading, Pennsylvania
I'm relatively new to the cooking thing. These are a collection of recipes gathered from family and adapted from books as I experiment and learn along the way.
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