Steps
- 1
Boil milk and mix it with custard powder and sugar in a wide bowl.
- 2
Heat a non stick pan and grease with oil/butter. Dip the bread slice very quickly (both sides) and toast it (both sides) in low flame until it turns golden in colour. Serve with butter or tomato sauce.
- 3
You can serve with nutmeg or cinnamon powder sprinkle along with sugar powder. If you don't have or like custard powder, replace with corn starch and 1/2 tsp vanilla essence.
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