Tortilla/ Roti Pakodas

EEver thought of making crispy tasty pakodas from leftoleftover rotis?? Well here you go,yet another creation of mine,idea taken from shilpi ..
Tortilla/ Roti Pakodas
EEver thought of making crispy tasty pakodas from leftoleftover rotis?? Well here you go,yet another creation of mine,idea taken from shilpi ..
Steps
- 1
MMake a mixed sabzi or stuffing from boiled potatoes,carrots,cauliflower, peas and green chili,coriander leaves, turmetic,any taste makers.
- 2
Make a paste from the maida and water.
- 3
Take the roti, with finger apply the sides of the chapati with maida mix. At the centre put a dollop of mix and roll up the roti and stick off well.
- 4
Now dip quickly into a batter made from ingredients from 5-10,tap off excess.
- 5
Shallow fry in a pan of 4-5 tablespoon of oil.
- 6
Serve hot with any chatpata sauce or ketchup!
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