Spicy Prawns Masala

Name: Spicy Prawns Masala
Total time: 1800 s
Yield: 4-serving
Cuisine: Indian
Ingredients: 250 grams prawns; 1 nos onion chopped; 2 tsps ginger garlic crushed; 2 tbsps kashmiri chili powder; 1 tsp chili powder red; 1/2 tsp turmeric powder; 1/2 tsp garam masala; 1 tbsp lemon juice; handful curry leaves; 2 + 1 tbsps coconut oil; salt

shikku @cook_7821080

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Spicy Prawns Masala

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Ingredients

30 mins

4-serving

250 gramsprawns
1 nosonion chopped
2 tspsginger garlic crushed
2 tbspskashmiri chili powder
1 tspchili powder red
1/2 tspturmeric powder
1/2 tspgaram masala
1 tbsplemon juice
handfulcurry leaves
2 + 1 tbspscoconut oil
salt

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Steps

30 mins

1

Marinate cleaned prawns with lemon juice,salt and red chili powder. Keep aside for 15 mins.
2

In a pan heat 2 tbsp of coconut oil and splutter half of the curry leaves. Add chopped onion and saute it till it start turning brown.
3

Add crushed ginger and garlic and saute till the raw smell is gone.
4

Add turmeric powder followed by kashmiri chilli powder and garam masala. Saute for few secs. Now add the marinated prawns and mix well. Add a cup of water,salt and let it boil.
5

In a medium heat keep sauting the prawns until the water starts to reduce.and reaches the desired consistency.
6

Now switch off the stove and add coconut oil and mix well. Garnish with the remaining curry leaves and serve hot with rice/Roti's.