Chicken Thoran

Name: Chicken Thoran
Yield: 4-serving
Cuisine: Indian
Ingredients: 1 cup chicken Boneless pieces (chopped into small pieces); Ginger - small piece crushed; 4 pod garlic - 5 crushed; 10 - 15 shallots (small onion ) sliced; 2 Onions thinly sliced; 2 - 3 green chillies . lightly crushed; 1/2 cup coconut Grated -; 2 tbsps Red chilli powder; 1 tsp Pepper powder; 1 tsp Chicken masala powder; 1/2 tsp Turmeric powder; 3 tsps Oil; 1 tsp Mustard seeds; to taste Salt -; Curry leaves

MINI @cook_7799848

KERALA

Side dish which can be used with rice or chappati .

MINI @cook_7799848

KERALA

Side dish which can be used with rice or chappati .

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Ingredients

4-serving

1 cupchicken Boneless pieces (chopped into small pieces)
Ginger - small piece crushed
4 podgarlic - 5 crushed
10 - 15shallots (small onion ) sliced
2Onions thinly sliced
2 - 3green chillies . lightly crushed
1/2 cupcoconut Grated -
2 tbspsRed chilli powder
1 tspPepper powder
1 tspChicken masala powder
1/2 tspTurmeric powder
3 tspsOil
1 tspMustard seeds
to tasteSalt -
Curry leaves

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Steps

1

Heat 2tsp oil in a pan, splutter mustard seeds. Add sliced small onions fry till brown add crushed ginger and garlic fry for few more mins
2

Add chicken pieces and salt stir well and cover with a lid and allow to cook in low fire add water if needed.
3

In another bowl add grated cocOnut, green chillies curry leaves, red chilli powder, chicken masala. Mix well with hands. When chicken is cooked add coconut mixture into the chicken pan. Cook for few min till the chicken is completely dried up.