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Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF
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A picture of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.

Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

This turned out fantastic! So pleased that I've mastered the coconut flour finally!

This turned out fantastic! So pleased that I've mastered the coconut flour finally!

Read more

Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

This turned out fantastic! So pleased that I've mastered the coconut flour finally!

This turned out fantastic! So pleased that I've mastered the coconut flour finally!

Read more
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Ingredients

50 mins
16 servings
  • 400 gramscan of light coconut milk
  • 1 tsplime juice
  • 255 gramspotato starch
  • 190 gramswhite sorghum flour
  • 65 gramscoconut flour
  • 3 tspbaking powder
  • 1/2 tspbaking soda
  • 1/2 tspsalt
  • 1eighth of a tsp vitamin c powder
  • 300 gramsgranulated sugar
  • 120 mlolive oil
  • 3 tspVickys Best Egg Replacer*recipe in my profile *mixed with 6tbsp water
  • 2 tspvanilla extract
  • Filling
  • 5 tbspraspberry or strawberry jam
  • Vickys Whipped Coconut Cream *recipe in my profile* for filling
  • icing sugar / powdered sugar for TOPPING
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Steps

50 mins
  1. 1

    You can use 3 eggs in place of my egg replacer or choose another that you like eg flax eggs, chai seeds etc. *You'll need to add 3/4 tsp xanthan gum if you use anything other than the replacer in the ingredient list, xanthan gum is an ingredient in it so you don't need to add any extra

  2. 2

    Preheat the oven to gas 4 / 180C / 350°F and grease and line two 9 inch cake tins with parchment paper

    A picture of step 2 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  3. 3

    Whisk the milk and the lime juice together and let sit a few minutes until curdled

    A picture of step 3 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  4. 4

    Sift the flours, starches, vitamin c, baking powder, baking soda & salt into a large bowl and mix until no large lumps remain

  5. 5

    Beat together the milk mixture, oil, sugar, egg replacer and vanilla in a bowl - Vickys Best Egg Replacer Powder for Gluten-Free & Vegan Baking https://cookpad.wasmer.app/uk/recipes/338157-vickys-best-egg-replacer-powder-for-gluten-free-vegan-baking?via=androidsharesheet&shared_at=1552029017

    A picture of step 5 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  6. 6

    Add the wet mix into the flour mix and beat smooth. It should be quite sticky & thick

    A picture of step 6 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  7. 7

    Divide the mixture equally between the two tins and smooth the tops with a wet spoon. Bake for approximately 30 - 35 mins

    A picture of step 7 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  8. 8

    The cakes will be ready when the sides have pulled away from the tin and the cake springs back when touched. You can also check this with a toothpick

    A picture of step 8 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  9. 9

    When the cakes have fully cooled on a wire rack, best to leave them a good 6 hours to set, spread 4 to 5 tbsps of strawberry or raspberry jam on one half then top the jam with a generous layer of whipped cream - Vickys Whipped Coconut Cream, GF DF EF SF NF https://cookpad.wasmer.app/uk/recipes/338524-vickys-whipped-coconut-cream-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1552029093

    A picture of step 9 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  10. 10

    Place the other sponge on top and dust liberally with sifted icing sugar

    A picture of step 10 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
  11. 11

    Alternatively you can frost with a coconut frosting and sprinkle some dessicated/shredded coconut on top

    A picture of step 11 of Vickys Coconut Flour Victoria Sandwich Cake, GF DF EF SF NF.
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Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
on September 18, 2013 11:09
Scotland
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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Comments

Armilie
Armilie @Armilie1962
September 26, 2013 10:33
"a must try cake recipe"
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Keywords

Cake Sandwich Textured Soy Protein Coconut Lime Egg Raspberry Coconut Flour Strawberry Potato

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