Veg Thai Green Curry with BokChoy
pritaclement @cook_7804223
Veg Thai Green Curry with BokChoy
Open in Cookpad AppSteps
- 1
Make a paste from the ingredients mentioned under the green curry paste.
- 2
Saute the mushrooms and potato in oil.
- 3
Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
- 4
When the mixture comes to a boil add the bok choy leaves.
- 5
Add salt as requied and cook until the leaves are wilted off.
- 6
Serve hot with cooked jasmine rice.
Cooksnaps
Simple and elegant would be the underlining statement for most of my recipes that I share here. Some of them are my own innovation and most of them straight from the kitchen where I had my first lessons of cooking, my mom's. I cook for my wonderful family and they indeed are the reason and inspiration for me to continue to always come out with a new dish.
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https://cookpad.wasmer.app/us/recipes/2613564
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