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Ingredients

40 mins
2 people
  1. 500 gmeat
  2. 250 gtomatoes
  3. 125th onions
  4. 2royco cubes
  5. 40 mlcooking oil

Cooking Instructions

40 mins
  1. 1

    Boil the meat for 30 minutes.

  2. 2

    Put cooking oil in the pan and add chopped onions and let it cook for two minutes.

  3. 3

    Serve while hot with rice and salad.

  4. 4

    Add diced tomatoes and royCo cubes and let cook for 3 minutes.

  5. 5

    Put boiled meat and stir then cover for 5 minutes to cook.

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Sharon Kiptanui
Sharon Kiptanui @cook_7768021
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