Vegetarian Mozzarella Burger
Serve with fries or on its own
Steps
- 1
Preheat oven to 180°C fan.
- 2
Line a baking tray with foil. Place the frozen burger on the tray.
- 3
Bake for 30 minutes, turning the burger halfway through.
- 4
Wash lettuce and pat dry.
- 5
Slice the brioche bun in half. Spread mayonnaise on one side, barbecue sauce on the other.
- 6
Place lettuce and cooked burger on the bun, then assemble.
Tips
Adjust the amount of mayonnaise and barbecue sauce to your taste.
Keywords
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