Vermicelli Kheer
Steps
- 1
First on induction stove take non stick pan add ghee let it hot then add seviyan stirring till roast.
- 2
Now vermicelli add milk and sugar stirring till semi thick consistency. Now mix cardamom powder and Nutmeg powder, then remove in big bowl 🥣. Garnish by charoli and dry fruits slices.
- 3
Sweet, lovely and amazing vermicelli kheer is ready to serve. Enjoy in Shravan festival with family. 😋
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