Githeri

Githeri is sweet and famous because it is commonly cooked in various parts of kenya.
Githeri
Githeri is sweet and famous because it is commonly cooked in various parts of kenya.
Steps
- 1
Mix the maize and beans in a sufuria. in another sufuria place in onions and cooking oil. After a minute add the tomatoes and stir then cover for 2minutes.
- 2
Crash the tomatoes then add the maize and beans and stir.
- 3
Add 1/2 cup of water and salt then stir. Cover for 3 minutes and then serve while hot.
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