Vietnamese Ground Meat
Nguyễn Ngọc Duy Luân @cook_2546505
Vietnamese Ground Meat
Open in Cookpad AppSteps
- 1
Marinate pork meat with fish sauce and sugar for 10 min.
- 2
Put that combination into a big pan, and put half of the coconut milk into it
- 3
Cook on low heat for 20 minutes, when the coconut milk is mostly gone, put the other half into the pan
- 4
Keep cooking until the pork is done.
- 5
Use with rice and fish sauce.
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https://cookpad.wasmer.app/us/recipes/267119
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