Vietnamese Ground Meat
Nguyễn Ngọc Duy Luân @cook_2546505
Vietnamese Ground Meat
Open in Cookpad AppSteps
- 1
Marinate pork meat with fish sauce and sugar for 10 min.
- 2
Put that combination into a big pan, and put half of the coconut milk into it
- 3
Cook on low heat for 20 minutes, when the coconut milk is mostly gone, put the other half into the pan
- 4
Keep cooking until the pork is done.
- 5
Use with rice and fish sauce.
Keywords
Similar Recipes
More Recipes
-
-
-
-
-
-
Paneer Doodhpak - A Sweet Raksha Bandhan Treat
-
Watermelon Cake (fresh fruit cake)
-
Panda Express Sweet Fire Chicken
-
-
-
-
-
Chicken Florentine Bow Tie Pasta
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/267119
Comments