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Crock-Pot "Frittata"
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A picture of Crock-Pot "Frittata".

Crock-Pot "Frittata"

TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
Northern California

Used up the last of supplies before making a large shopping trip.

Used up the last of supplies before making a large shopping trip.

Read more

Crock-Pot "Frittata"

TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
Northern California

Used up the last of supplies before making a large shopping trip.

Used up the last of supplies before making a large shopping trip.

Read more
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Ingredients

  • 10-12eggs
  • 1bell pepper (diced)
  • 1large or 2 small tomatoes (diced)
  • 2-3 clovesgarlic
  • 3 tbsonion powder or 1 small onion (diced)
  • 1/2 packagedeli sliced ham
  • 6sliced deli sliced cheddar cheese (squared)
  • 2 tbsparsley
  • 1/4-1/2 cupmilk
  • salt&pepper
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Steps

  1. 1

    Add all ingredients to the Crock-Pot. (Sauté bell peppers before hand to soften.)

    A picture of step 1 of Crock-Pot "Frittata".
  2. 2

    High 2 1/2 - 3 hours. Low 3-4 hours. Til eggs are firm.

    A picture of step 2 of Crock-Pot "Frittata".
  3. 3

    Tip: add cooked rice and soy sauce or teriyaki sauce to left overs for a fried rice type dish.

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TrailerParkBoils
TrailerParkBoils @TrailerParkBoils
on June 01, 2017 23:15
Northern California
Living up in the mountains, not always having the gas, time, or best weather conditions to get to town for groceries. We run out of things quickly and I have to use what I have. Though I now have a stove and oven, many of my recipes here were from when I didnt. I've had to get quite creative, and find other ways to cook. Like in a toaster oven and an electric skillet. I thought if anyone else has my same issues it'd be great to share my simple minimalist recipes. And find some great ones too.
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Keywords

Frittata Onion Bell Pepper Pepper Egg Tomato Cheese Ham Garlic Cheddar

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