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Fettuccine pasta
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A picture of Fettuccine pasta.

Fettuccine pasta

Salwa Eskandarani
Salwa Eskandarani @cook_8012175

Fettuccine pasta

Salwa Eskandarani
Salwa Eskandarani @cook_8012175
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Ingredients

  • cubesDish of chicken breast shopped into
  • Mozzarella cheese
  • 1cooking cream
  • 2 1/2 tablespoonstarch
  • 2 cupliquid milk
  • 1 teaspoonmixed spices
  • 1 tspsalt
  • 1 teaspoonblack pepper
  • 1Maggie cube
  • 1Bell pepper sliced
  • 1 cupcorn
  • 1/2 cupmushroom
  • 1little parsley
  • 1medium onions, minced or small
  • 3 tablespoonsolive oil
  • Spaghetti pasta
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Steps

  1. 1

    Heat the oven on 365

  2. 2

    Put onion and bell pepper in a large pot on high heat and cover it for 7 minutes after 7 minutes, olive oil to a certain extent insist the color of onions golden

  3. 3

    Put the chicken, mushrooms, corn and a few parsley on the onion and bell pepper and stir them lightly on the fire Sprinkle with spices, salt, black pepper and maggi, and mix them until they become yellow

  4. 4

    Put the starch, milk and mix until it becomes thick

  5. 5

    Make the pasta and put them on the chicken and mix them with sauces

  6. 6

    Place the pasta in the Pyrex tray and place the cooking cream, mozzarella cheese and the rest of the parsley

  7. 7

    Place the Pyrex in the oven for 20 minutes

  8. 8

    Heat the oven from above and let the pasta cheese have the golden color

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Salwa Eskandarani
Salwa Eskandarani @cook_8012175
on June 04, 2017 12:14

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Keywords

Pasta Onion Corn Mushroom Mozz Chicken Breast Bell Pepper Pepper Spaghetti Cheese

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