Corn Fritter (Dadar Jagung)

Name: Corn Fritter (Dadar Jagung)
Total time: 1800 s
Yield: 12 pcs
Cuisine: American
Ingredients: 2 cobs sweet corn; 2 cloves garlic; 3 onion; 1 Red chilli; 1 tsp corriander seeds; 3 chopped spring onion; 1 chopped celery; Salt & sugar; 3 tbsp flour; 1 egg; Cooking oil

Cindy C.R. @cindycarissa86

Australia

As its name, corn fritter is made from shred sweet corn in a batter then it is deep fried. Taste sweet and savoury, suit for starter and a spinach soup companion.

Cindy C.R. @cindycarissa86

Australia

As its name, corn fritter is made from shred sweet corn in a batter then it is deep fried. Taste sweet and savoury, suit for starter and a spinach soup companion.

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Ingredients

30 minutes

12 pcs

2cobs sweet corn
2 clovesgarlic
3onion
1Red chilli
1 tspcorriander seeds
3chopped spring onion
1chopped celery
Salt & sugar
3 tbspflour
1egg
Cooking oil

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Steps

30 minutes

1

Shred the sweet corn
2

Blend the shredded sweet corn, add corriander seeds, celery, spring onions, and red chilli.
3

Add the beaten egg, salt, sugar, and flour. Mix together.
4

Heat the oil. Take one spoonful of the batter corn batter then deep fry it.
5

Wait until it floats and the colour turn to golden brown, then lift.