#chutney & dip# aam ki loungi

Name: #chutney & dip# aam ki loungi
Total time: 900 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 4 kachhe aam; 4 tsp gud; 1 tsp.red chilly powder; 1 teaspoon jeera; 1 teaspoon saunf; 1 tsp oil; pinch hing; 1/3 teaspoon haldi powder; salt as per taste

Flora's Kitchen @cook_7426827

Vadodara

Aam ki loungi aap pudi parathe ke saath enjoy kar sakte he aam ki loungi ho to aapko sabji ki jarurat bhi nahi padti

Flora's Kitchen @cook_7426827

Vadodara

Aam ki loungi aap pudi parathe ke saath enjoy kar sakte he aam ki loungi ho to aapko sabji ki jarurat bhi nahi padti

Saved

Ingredients

15 mins

6 servings

4kachhe aam
4 tspgud
1tsp.red chilly powder
1 teaspoonjeera
1 teaspoonsaunf
1 tspoil
pinchhing
1/3 teaspoonhaldi powder
salt as per taste

Saved

Steps

15 mins

1

Aam ko wash karke skin utarne chote pcs me ruffly kat lijiye
2

Ek kadai me 1 tsp oil jeera or hing add karke aam ko dal dijiye saath me haldi powder or salt swad anusar
3

Jab aam gal jaye tab chilly powder or gud add kare or mix kare achhe se
4

Ready he khatti mithi aam ki loungi