Chinese Style Sweetcorn and Peas. Simple yet delicious

Name: Chinese Style Sweetcorn and Peas. Simple yet delicious
Cuisine: British
Ingredients: 200 grams Petit Pois; 200 grams Sweetcorn; 100 grams Pork, chicken or turkey mince; 1 tbsp Dark or light sky sauce; 1 tspCorn starch; 1 tbsp Chinese cooking wine; 1/2 tsp chicken powder; Salt; Sugar

Chinese Made Easy @cook_8182173

Bristol

My wife can turn basic ingredients into a delicious Chinese dish

Chinese Made Easy @cook_8182173

Bristol

My wife can turn basic ingredients into a delicious Chinese dish

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Ingredients

200 gramsPetit Pois
200 gramsSweetcorn
100 gramsPork, chicken or turkey mince
1 tbspDark or light sky sauce
1tspCorn starch
1 tbspChinese cooking wine
1/2 tspchicken powder
Salt
Sugar

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Steps

1

Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
2

Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
3

Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.

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Cooksnaps

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Chinese Made Easy @cook_8182173

on June 26, 2017 20:03

Bristol

I come from Suzhou, China. I learned how to cook watching my mother. In China we go shopping everyday to ensure that we cook with the freshest ingredients. It's easy to cook delicious meals that the whole family can enjoy.

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Chinese Style Sweetcorn and Peas. Simple yet delicious

Chinese Style Sweetcorn and Peas. Simple yet delicious

Ingredients

Steps

Cooksnaps

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