Originally published on Cookpad Costa Rica as Sopa Thai de camarones con fideos
Steps
- 1
Cook the fish heads with cilantro and garlic. Once it comes to a boil, strain and reserve the broth.
- 2
After straining the broth, add the curry paste and vegetables. Add the peeled shrimp last so they don't overcook. If you like, add 1/2 tablespoon of sugar before serving. Once everything is cooked, wait one minute before serving.
- 3
Once everything is cooked, add the noodles (cooked separately). Top with chopped cilantro before serving. Enjoy!
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https://cookpad.wasmer.app/us/recipes/2932904





