
Quick rice pulao

I don't really measure ingredients as when I make this it depends on how much left over rice I have. This is a good and healthy way of using any leftover white rice. I am giving measurements only as reference
Quick rice pulao
I don't really measure ingredients as when I make this it depends on how much left over rice I have. This is a good and healthy way of using any leftover white rice. I am giving measurements only as reference
Steps
- 1
Heat oil in heavy bottom sauté pan when hot add cumin seeds, when they start to sputter add garlic stir once or twice to bring out aroma
- 2
Add onions and fry till soft
- 3
Add chillies tomato and turmeric peas and cover and cook on low till tomatoes are soft and mixture sort of dries a little
- 4
Add salt and stir to mix.
- 5
Add rice and stir to mix well,cover and let seasonings blend
- 6
Serve hot garnished with chopped fresh coriander leaves
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