Boil the green grams in a pressure cooker for 15 minutes as you peel the potatoes.

Put 30ml of cooking oil in a cooking pan, add onions and salt then stir till they turn golden brown.

Add tomatoes and let me cook till it creates a paste..Then add the diced potatoes and stir then cover to simmer for 5 minutes..

Dissolve 1 royco cube in water and add the water to cooking potatoes to create soup.

In separate sufuria put cooking oil then add onions and salt as you stir till it turns golden brown.Add tomatoes to cook till it creates a paste.

Pour the boiled green grams to mixture and stir then cover to steam..Add warer mixed with royco cube to create soup.

Green grams is ready to serve with potatoes and hot chapati.

Enjoy.