A mixture of cabbage and eggs with ugali

Felt like taking a heavy meal after a tiresome day
A mixture of cabbage and eggs with ugali
Felt like taking a heavy meal after a tiresome day
Steps
- 1
Chop the half cabbage
- 2
Dice all the spices into a bowl
- 3
Break the three eggs into a different bowl and whisk well to mix
- 4
Fry the cooking fat and fry the spices in the bowl.
- 5
Cook the eggs first for five minutes and add the cabbage and allow to cook for the next ten minutes
- 6
When the veges is cooked boil the three cups of water and cook ugali for the next 25 minutes
- 7
Warm the veges and serve the meal while hot
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