Steps
- 1
Just wash the vegetables with salt or vinegar
- 2
Season chicken breasts with salt, curry, turmeric, rosemary, thyme and seasoning cubes. Allow to marinate for 30mins-1hr
- 3
Grill the chicken and cut up into small strips
- 4
Assemble the salad and top with grilled chicken.
- 5
Boil boil for 5mins.peel the back and cut inside the salad.
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