Open in Cookpad AppSteps
- 1
Using a seperate bowl pre pare the powder mix.
- 2
Add the mix to the chicken, mix well, add food color and marinate over night.
- 3
Heat vegetable oil in pan for deep frying.
- 4
Depending on the size of the wings. fry around 6 - 8 wings at one time as this will keep the oil at a good temp while frying.
Cooksnaps
Love cooking for family and friends. I'm not a chef, however I have been cooking at home around 18 years and always learning new things everyday. I work in the catering industry and I have picked up a lot of techniques and ideas from excellent chefs.
Read more Similar Recipes
More Recipes
-
-
-
-
Dal Rice, Fried Potatoes and Chutney
-
-
-
-
-
-
-
-
-
🐷Japanese cold pork shabu shabu salad🥗
-
Teriyaki rice with bratwurst, potato, and scrambled eggs
Nate Williams -
-
-
-
-
Green Moong Dal Fritters/Falafal
-
-
-
Mimosasplace -
-
Lily
https://cookpad.wasmer.app/us/recipes/3052491
Comments