Uncle George's Revithokeftedes (Chickpea Fritters)

Name: Uncle George's Revithokeftedes (Chickpea Fritters)
Total time: 1800 s
Ingredients: 1 pound (450 grams) dried chickpeas; 1-2 onions; 1-2 garlic cloves; parsley; mint; salt; pepper; 1 little water; 1 little all-purpose flour; 1 tablespoon baking powder

vasiliki68 @cook_8454515

This is a very simple recipe for revithokeftedes (chickpea fritters), and everyone who has tried them has loved the result.

A few more tips:

If you forgot to soak the chickpeas overnight, you can bring them to a boil and let them sit for an hour. The mixture can be kept in the refrigerator. I got this recipe from my husband's uncle, who used to run a taverna.

This is a very simple recipe for revithokeftedes (chickpea fritters), and everyone who has tried them has loved the result.

A few more tips:

vasiliki68 @cook_8454515

This is a very simple recipe for revithokeftedes (chickpea fritters), and everyone who has tried them has loved the result.

A few more tips:

This is a very simple recipe for revithokeftedes (chickpea fritters), and everyone who has tried them has loved the result.

A few more tips:

Saved

Ingredients

30 minutes

1 pound (450 grams)dried chickpeas
1-2onions
1-2garlic cloves
parsley
mint
salt
pepper
1little water
1little all-purpose flour
1 tablespoonbaking powder

Saved

Steps

30 minutes

1

Soak the chickpeas overnight.
2

Place all the ingredients except the flour and baking powder in a food processor and blend until you have a thick paste.
3

Add the baking powder and enough flour so the mixture holds together on a spoon.
4

Let the mixture rest for about an hour.
5

Fry in hot oil.