Homemade chhole bhatoore

Name: Homemade chhole bhatoore
Cuisine: Indian
Ingredients: 500 gram maida; 250 gram kabuli chana; baking soda; 1 packet eno; 1-2 amla dried; 2-3 glass or Tea water; 4-5 onion paste or fine chopped onion(according to your taste); ginger garlic paste(homemade would better); 4-5 table spoon tomato puree; 2-3 green chilies fine chopped; leaves green corriender; spices:-; red chili powder; garam masala powder; dry corriander powder; chhole masala; khade masale; 2-4 kaali mirch saabut; 3-4 tej patta; cloves 3-4; 1-2 badi elaichi

Jyoti Sharma @cook_7916854

Bahar ke khane se better hai apne ghar hi sab banana to lets try chholey bhatoorey

Jyoti Sharma @cook_7916854

Bahar ke khane se better hai apne ghar hi sab banana to lets try chholey bhatoorey

Saved

Ingredients

500 grammaida
250 gramkabuli chana
baking soda
1 packeteno
1-2amla dried
2-3 glassor Tea water
4-5onion paste or fine chopped onion(according to your taste)
ginger garlic paste(homemade would better)
4-5 table spoontomato puree
2-3green chilies fine chopped
leavesgreen corriender
spices:-
red chili powder
garam masala powder
dry corriander powder
chhole masala
khade masale
2-4kaali mirch saabut
3-4tej patta
cloves3-4
1-2badi elaichi

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Steps

1

For dough:-maida me ino ka powder daalkar achchhey se goondhey or raat bhar ya phir 4-5 hours ke liye rest karne chhod de
2

Or chholo ko bhi overnight paani mein soak karein
3

In morning. Chholo ko aawla ya chaai patti ke paani ke saath thoda plane paani takreeban 2-3 glass or bhi add karein boil karne ke liye medium flame par rakhen.or 6-7 seetiyan aane tak wait karein.
4

Or doosari taraf apni greavy ya tadke ki taiyaari karte hai.panme firstly saarey khade masale daalkar rost karein and now ginger garlic paste fry karein or iske baad onion paste ya chopped onion daalkar ek nice golden color aane tak wait karein. And now put your tomato mixi me peese huye ya tomato puree in it.or ise bhi achchhey se fry karein jab tak saarey masale oil na chhodne lage tab tak phir isme apne spices add karein.
5

Spices mein hum red chilie powder,garam masala,chholey masala,corriender powder add karke nicely mix karke ismein apne chholo ko add kar dengey or 10-15minute tak pakne dengey agar.aapke chholey taiyaar hai
6

Bhatoorey:- ab kadai mein garam oil koi tej garam hone tak maida ki goliyan banaker rakhe
7

Or oil garam hotey hi agar haath se bana sakte hai to bahut achchha nahi to chakla belan se oval shape banaaker jaldi jaldi bhatoorey talein.or garamagaram serve karein.