Chana meva barfi

Name: Chana meva barfi
Cuisine: Indian
Ingredients: 4 tablespoon Chopped mixdry fruits; 1 cup Overnight black chickpea; cup Mawa1/2; Sugar 1/2 or according to taste; 4 tablespoons Ghee; 1/4 cup Water; 1/2 cup Milk

Somya Gupta @cook_7584297

#bandhan ....this is my innovative recipe and made from Black chickpeas Or dry fruits.

Somya Gupta @cook_7584297

#bandhan ....this is my innovative recipe and made from Black chickpeas Or dry fruits.

Saved

Ingredients

4 tablespoonChopped mixdry fruits
1 cupOvernight black chickpea
cupMawa1/2
Sugar 1/2 or according to taste
4 tablespoonsGhee
1/4 cupWater
1/2 cupMilk

Saved

Steps

1

Grand black chickpea using 1/2 cup milk
2

Heat ghee in a pan and add grind chickpeas
3

Saute until chickpea leave ghee
4

Add chopped dry fruit and Mava and sauté again for 5 minute on low flame
5

Now make sugar syrup take a pen and add water and sugar and make 2 thread sugar syrup
6

Add roasted chickpea and mix very well
7

Grease a plate and spread this mixture hand spray some more chopped dry fruits
8

Cut in rectangle shape and leave for set for 2 to 3 hours
9

After two or three hours serve this delicious Barfi