Tsoureki from the Chef in love

Name: Tsoureki from the Chef in love
Cuisine: British
Ingredients: 1 kg soft flour; 75 g butter; 75 g vegetable oil shortening; 5 eggs; 300 g sugar; 1 cups lukewarm milk; 3 satchels yeast; 1 pinch salt; 1 tsp mahlab (powder); 1 tsp mastic (powder); 1 egg yolk

Cookpad Greece @cook_8238176

Greece

This recipe was featured in the show "Γεύσεις Παράδοσης", on chanell 902 (25/4/08). It is from the Chef in love, Antonis Kavalieros.

Recipe by πατσιλινάκου

This recipe was featured in the show "Γεύσεις Παράδοσης", on chanell 902 (25/4/08). It is from the Chef in love, Antonis Kavalieros.

Recipe by πατσιλινάκου

Cookpad Greece @cook_8238176

Greece

This recipe was featured in the show "Γεύσεις Παράδοσης", on chanell 902 (25/4/08). It is from the Chef in love, Antonis Kavalieros.

Recipe by πατσιλινάκου

This recipe was featured in the show "Γεύσεις Παράδοσης", on chanell 902 (25/4/08). It is from the Chef in love, Antonis Kavalieros.

Recipe by πατσιλινάκου

Saved

Ingredients

1 kgsoft flour
75 gbutter
75 gvegetable oil shortening
5eggs
300 gsugar
1 cupslukewarm milk
3satchels yeast
1 pinchsalt
1 tspmahlab (powder)
1 tspmastic (powder)
1egg yolk

Saved

Steps

1

Make the leaven with the lukewarm milk, the yeast, 1 tbsp sugar and 4 tbsp flour.
2

Beat the eggs with the sugar until they are fluffy.
3

Knead all the ingredients together and leave the dough to rise for about 2 hours. Braid the tsourekia and leave them to rise once more for 20'. Brush with the egg yolk and bake at 160 degrees for about 25 minutes.