Fruit & nut chocolaty chocolate chikki

Name: Fruit & nut chocolaty chocolate chikki
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 cup Chocolate chips; Ing for fruit & nut topping :; 3 tbsp Kaju chopped; 3 tbsp Almonds chopped; 2 tbsp Magaj; 2 tbsp Golden raisins; 1/2 tbsp Chocolate chip

Avni Arora @Innovativecuisines

Chandigarh

#bandhan.....strictly only for chocolate lovers who are crazy for chocolates...this is my very own version for chikki

Avni Arora @Innovativecuisines

Chandigarh

#bandhan.....strictly only for chocolate lovers who are crazy for chocolates...this is my very own version for chikki

Saved

Ingredients

3 servings

1 cupChocolate chips
Ing for fruit & nut topping :
3 tbspKaju chopped
3 tbspAlmonds chopped
2 tbspMagaj
2 tbspGolden raisins
1/2 tbspChocolate chip

Saved

Steps

1

In a bowl mix kaju, almonds, magaj & golden raisins. Keep aside.
2

Grease a tray or plate. Line it with butter paper & grease it.
3

In a microwave safe bowl add chocolate chips.
4

Heat it in micro for 30 sec & mix.
5

Again heat in micro for 30 sec & mix well.
6

Now for 20 sec & again mix well.
7

It will melt properly.
8

**Now have to work very quickly before chocolate gets thick.....
9

Pour the melted chocolate chips on the greased tray. Spread it properly with back of the spoon.
10

Spread the fruit & nut mix all over the chocolate.
11

Sprinkle chocolate chips over it. Press them properly with the back of the plastic spoon.
12

Place the tray in the fridge for 2-3 hrs to get the chocolate harden. Cut into pieces.
13

Fully loaded "Fruit & nut chocolaty chocolate chikki" is ready to serve.