Sabse pehle corn ko Dudh me boil Karein.

Jab tak Dudh ¼ na ho jae tb tak boil krna hain.

Ab corn ko mixi me dal kar ek paste bnae.

Fr us paste ko ¼ bowl ghee me seke jab tak khushbu na sane lge or ghee na chor De..

Fr usme ½ bowl condensed milk milae or ek dough bana le.

Fr use thanda hone ke liye rakh De..

Ek pan me do spoon ghee or condensed milk dal kar usme coconut powder dale or red food CLR milae or ek dough bana le.

Ise thanda hone rakh de

Ek brtn le usme foil paper ya butter paper LGAe.

Foil paper par ghee LGA kar usme pehle sweet corn ki layer bichae.

Fir usme upar coconut ki layer lgae.

Or use set hone rakh De freeze me adhe Ghnta.

Fr foil paper nikal kar Burfi ke pieces cut kar le.

Sweet corn coconut layerd Burfi ready hai.