Steps
- 1
Heat up frying pan pour in vegetable oil, add shrimp and fry after 3mins add onions ginger and garlic
- 2
Stir in tomatoes and pepper fry for about 3mins add stock cube, salt, soy sauce and stir and allow it simmer for 2mins
- 3
Add in all the bell pepper and a pinch of basil cook for a minute and turn of heat. Serve with basmati rice
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