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Kesariya Badam Doodh
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A picture of Kesariya Badam Doodh.

Kesariya Badam Doodh

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

#bandhan
All time favorite Delicious masala milk

#bandhan
All time favorite Delicious masala milk

Read more

Kesariya Badam Doodh

Renu Chandratre
Renu Chandratre @Cook18272220
Indore (MP)

#bandhan
All time favorite Delicious masala milk

#bandhan
All time favorite Delicious masala milk

Read more
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Ingredients

4 servings
  • 1 litreWhole milk
  • 3/4 cupSugar
  • 1/2 tablespoonChopped almond
  • 1/4 tablespoonChopped cashews nuts
  • 1/4 tablespoonChopped pistachios
  • 1/4 teaspoonNutmeg powder
  • 1/4 teaspoonCardamom powder
  • Saffron strands few
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Steps

  1. 1

    Whole Milk and sugar

    A picture of step 1 of Kesariya Badam Doodh.
  2. 2

    Mixed Dry fruits and saffron

    A picture of step 2 of Kesariya Badam Doodh.
  3. 3

    Allow milk to boil properly

  4. 4

    When it starts boiling add sugar, nutmeg powder, all chopped dry fruits and saffron strands

  5. 5

    Let it boil on very low heat till it thickens and colour changes

  6. 6

    Switch off the heat and lastly add cardamom powder. Mix well and serve Masala doodh.Serve hot or cold, it tastes equally Delicious

    A picture of step 6 of Kesariya Badam Doodh.
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Renu Chandratre
Renu Chandratre @Cook18272220
on August 11, 2017 17:23
Indore (MP)
I m a 24/7 working woman, a home maker and Home Baker ..loves to cook and serve for family and friends.** I have created my YouTube channel, Garnish With Renu, Easy Tasty Cooking 🤗, plz subscribe and Press bell button iconhere is the link 👇👇👇Plz like subscribe and share 🤗 https://www.youtube.com/channel/UCmDHP_AvGY4Q9yP5hsFwJXA** I have created my FB page too..
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