Creamy One-Pot Pasta

Simple is what we aim for, and it's a bonus when it healthy too. A super creamy pasta that can easily cater to your vegan preferences as well.
Creamy One-Pot Pasta
Simple is what we aim for, and it's a bonus when it healthy too. A super creamy pasta that can easily cater to your vegan preferences as well.
Steps
- 1
Heat oil in a deep pan. Now add the garlic fry until it releases it's aroma.
- 2
Add 1L Almond milk and pasta to the same pan and cook until al dente.
- 3
While the pasta cooks, in a blender add the cashews, Butternut squash, 250ml Almond Milk, Parmesan cheese. Blend until it becomes a smooth paste.
- 4
Add the blended concoction to your cooked pasta. Mix well.
- 5
Ensure the sauce coats the pasta well. Add Chili flakes, Salt and pepper. Mix well. Serve
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