Open in Cookpad AppSteps
- 1
Cut the bread into pieces.heat 2 to 3 tsp ghee in a saucepan, toast the bread pieces till they turn golden.
- 2
Add 1cup water in the same sauce pan.Add 1cup sugar dissolve.
- 3
Add cardamom powder and rose essence. When sugar syrup becomes thick then add chopped dates.
- 4
Gradually and the bread pieces and milk, ghee mix well.
- 5
Finally add roast cashews,raisins for garnish and serve. Enjoy.
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https://cookpad.wasmer.app/us/recipes/3163315
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