Wash in a palak, put in a pressure cooker add some water, salt and green chilli close the pressure cooker and cook for 1 whistle.

Take out in a bowl, cool it and mix it in a grinder.

Make a garlic ginger, green chilli paste.

Take a one pan add some oil and paste till get golden and add onion.

Add the tomato cook it in a low flame. Add palak.

Add the potato after one boil.

Now ready to eat with chapatti.