Colorful Petha chum chum

Name: Colorful Petha chum chum
Total time: 900 s
Yield: 7-8 servings
Cuisine: Indian
Ingredients: 250 gm petha; 250 gm dessicated coconut; 4-5 tsp milk powder; 6-7 badam; 6-7 cashews; 2 tsp poppy seeds; 6-7 dry dates; 2 drop red food colour; 2 drop green food colour; 2 green cardamom

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

#cook without fire

Anjana Sahil Manchanda @pinchOfBhook

Aligarh (U.P)

#cook without fire

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Ingredients

15 minutes

7-8 servings

250 gmpetha
250 gmdessicated coconut
4-5 tspmilk powder
6-7badam
6-7cashews
2 tsppoppy seeds
6-7dry dates
2 dropred food colour
2 dropgreen food colour
2green cardamom

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Steps

15 minutes

1

Add Badam,cashews,dry dates, cardamom and Poppy seeds in a grinder,and grind it.
2

Grate the petha..
3

Add grated petha, dessicated coconut, dryfruits powder in a mixing bowl.
4

Make the Chum Chum with the mixture.
5

4 tsp coconut powder divided into 2 equal parts.
6

2 drop red food colour in a part,2 drop green food colour in another part.
7

Chum Chum coated with the colourful dessicated coconut.
8

Chum Chum is ready to served.

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Cooksnaps

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Anjana Sahil Manchanda @pinchOfBhook

on August 21, 2017 14:22

Aligarh (U.P)

for more recipes follow me .....FB Pg https://www.facebook.com/Anjana-Ki-Rasoi-158911197982822/blog-https://anjanakirasoi.blogspot.in/2017/08/coconut-petha-laddu.html?m=1