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Bazalia Rice
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A picture of Bazalia Rice.

Bazalia Rice

Nesma Samir
Nesma Samir @cook_9091657

Bazalia Rice

Nesma Samir
Nesma Samir @cook_9091657
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Ingredients

  • 2 cupsrice
  • 1onion diced
  • 1 cupfrozen green peas
  • 1 tablespoonchicken stock powder
  • to tastesalt and pepper
  • 2.5 cupswater
  • 150 gramsminced meat
  • 5 tablespoonsbutter
  • Roasted nuts
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Steps

  1. 1

    For the Meat: In a pot, put 2 tablespoons of butter and onion and stir till the onion is transparent and lightly brown, add the meat, salt and pepper and cover the pot.

  2. 2

    Stir every now and then till it is cooked. Set aside.

  3. 3

    In another pot, add the rest of the butter, peas, chicken powder and pepper and stir for 1 minute. Add water and bring to a boil.

  4. 4

    Add the rice and cover the pot, bring it to a boil then lower the heat and leave it for almost 25 minutes, till it is cooked.

  5. 5

    To serve, put the rice and then minced meat and roasted nuts on top.

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Nesma Samir
Nesma Samir @cook_9091657
on August 21, 2017 15:34

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